English Wine News – Autumn 2025

1. English Sparkling Wine Takes the Crown
For the first time ever, an English sparkling wine has been named the world’s best. Nyetimber triumphed at the 2025 International Wine Challenge, winning “Champion Sparkling Wine” ahead of some of Champagne’s finest. It’s a milestone that cements England’s place among the global greats.
Read more on Food & Wine →
Takeaway: English sparkling is no longer the underdog — it’s leading the field.

2. Flying High: Virgin Atlantic’s Bespoke English Sparkling
Virgin Atlantic has partnered with Hambledon Vineyard to create a bespoke English sparkling wine exclusively for its Upper Class cabins, launching in 2029. It’s a bold move that signals growing international confidence in English fizz.
Read more on Globetrender →
Takeaway: When English sparkling wine is being poured at 35,000 feet, you know it’s arrived.

3. ‘We Are Crazy’: Gusbourne’s Ambition on Display
At a recent London tasting, Gusbourne showcased the vision and precision driving English winemaking forward. “We are crazy,” said CEO Charlie Holland — referring not to folly, but to the daring spirit redefining English wine quality.
Read more on The Drinks Business →
Takeaway: A touch of obsession is often what turns good wine into great wine.

4. Boutique Producers Push Boundaries
From 100% Pinot Meunier rosés to extended lees-aged Blanc de Blancs, boutique English producers are experimenting like never before. The result? Wines with individuality, flair, and confidence — proof that English sparkling isn’t a copy of Champagne; it’s carving its own style.
Read more on The Drinks Business →
Takeaway: Creativity is the new hallmark of English sparkling wine.

5. A Vintage to Remember
After England’s warmest summer on record, winemakers are quietly thrilled. Perfect ripening, balanced acidity, and generous yields promise a standout 2025 vintage. Expect expressive, fruit-forward wines with real finesse — a reflection of an exceptional year in the vineyard.
Read more on The Independent →
Takeaway: Sunshine and skill — the perfect pairing for outstanding English wine.

6. Growth Meets Growing Pains
Chapel Down has scrapped plans for a new £32 million winery, citing cooling demand after years of rapid growth. The move shows a maturing industry adjusting to balance — still ambitious, but increasingly strategic.
Read more on Yahoo Finance →
Takeaway: A young industry finding its rhythm — quality over quantity.

7. Still Wines Step into the Spotlight
While sparkling remains England’s flagship, still wines — particularly Chardonnay and Pinot Noir — are gaining traction. Warmer seasons and refined techniques mean still English wines are now competing credibly with Europe’s best.
Read more on Vinetur →
Takeaway: The English wine story isn’t just about bubbles anymore — it’s evolving beautifully.

8. English Wine’s Global Moment
English producers are now exporting more than ever, with markets in Scandinavia, Japan, and the US showing rising demand. A mix of heritage, innovation, and sustainability is giving English wine genuine international appeal.
Read more on Decanter →
Takeaway: From Kent to Kyoto, English wine is going global.