Author: Philip Addis

English Wine Industry Grows in 2026

From Curiosity to Contender

For decades, English sparkling wine was treated by some as a charming eccentricity — proof that the English could grow grapes, but hardly a threat to the best Sparkling Wines in the World and especially Champagne’s supremacy. That story is now definitely out of date. Over the past five years,[Read More…]

Visiting English Vineyards: Wine Tourism, Roebuck Estates, The Grange and English Wine Week 2026

England’s vineyards have become some of the most exciting wine destinations in Europe. Across the countryside of Sussex, Kent and Hampshire, visitors can experience the craft behind English sparkling wine through vineyard tours, tastings and seasonal events. With many vineyards located just a short journey from London, wine tourism is[Read More…]

The People Behind the Bubbles: Talent and Workforce in the English Wine Industry

Behind every bottle of English sparkling wine lies an extraordinary amount of skill, patience, and collaboration. From vineyard managers and viticulturists to cellar masters and hospitality teams, the industry relies on a diverse and growing workforce. As the English wine sector continues to expand, developing talent and attracting new professionals has become[Read More…]

English Wine News – Autumn 2025

1. English Sparkling Wine Takes the Crown For the first time ever, an English sparkling wine has been named the world’s best. Nyetimber triumphed at the 2025 International Wine Challenge, winning “Champion Sparkling Wine” ahead of some of Champagne’s finest. It’s a milestone that cements England’s place among the global[Read More…]

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